Saturday, December 13, 2008

Pickle Update

So just a quick blurb on the pickled beets. Awesome, just one of the best things ever. They are a bit firmer than most pickled beets that I've had, but that might be fixed by roasting just a bit longer. But the pickle is just wonderful and it's a great addition to any salad, or I like them just as a snack. We'll be making more of these in the near future.

1 comment:

Emalei Ambrosio said...

Hi Jamie! It's Emalei Smith! I saw your blog listed on Emily Anthon's blog, and I'm so happy I found it! It looks like you are so happy. Brava that you found a husband who can work magic in the kitchen! :) Those beets sound tasty! You're welcome to check out our blog as well. (If you didn't already know about it.)

http://www.aboyandagirlinswitzerland.blogspot.com/